Cocktail Recipes

 

Ol’ Castle Fruit Brandies are great to drink on their own or use them to whip up delightful cocktails. Here are some brilliant recipes you can try.

 
 
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Kiwi & Green Apple Spritz

Pour all ingredients (except soda water) into highball glass filled with ice (stemless wine glass). Stir well and add soda water. Garnish with some kiwifruit wheels, lemon or apple slices.

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Apple & Blueberry Pie

  • 45ml Apple Pie Brandy

  • 20ml Blueberry syrup

  • 25ml Lemon juice

  • 10ml Aquafaba (Chickpea Water) could be replaced with 1/2 egg white

Pour all ingredients into a shaker and shake well. Double strain into a cocktail glass. Garnish with apple slices slightly sprinkled with cinnamon and mint tip.

 
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Cecily’s Summer Sling 

  • 45ml Plum Brandy 

  • 20ml Lemon juice

  • 20ml Bar Pro Cherry Syrup 

  • 100ml Prosecco

  • Splash of soda

Pour all ingredients in to a highball glass, stir well and garnish with rose petals.

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Apple Brandy Cocktail 

  • 45ml Apple Brandy

  • 20ml Fresh lemon juice

  • 20ml Bar Pro Green Apple syrup 

  • 70-100ml Remedy Kombucha 

Shake with ice, dump into a cocktail glass and top up with cold kombucha. Garnish 3 thin slices of granny smith apple and mint tip.